Not so vegetarian enchilada casserole.
Not so vegetarian enchilada casserole highly diverse and own ideal flavor that unique. Several kinds of Not so vegetarian enchilada casserole recipes are also adequate simple to process and dont pick up lengthy. Though not everybody likes Not so vegetarian enchilada casserole food, currently some people are getting attached and like the sundry Not so vegetarian enchilada casserole foods on hand. This could be seen from the number of restaurants that prepare Not so vegetarian enchilada casserole as one of the dishes. You can cook Not so vegetarian enchilada casserole using 4 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Not so vegetarian enchilada casserole
- You need 3 lb of chicken.
- You need 1 dozen of flour tortillas.
- You need 2 lb of grated cheese.
- Prepare 1 can of jalapeno salsa.
Not so vegetarian enchilada casserole step by step
- preheat oven to 375.
- spray bottom and sides of a 9 X 13 pan with Pam..
- cook chicken and shred with forks..
- add chicken and salsa to a large sauce pan and simmer until sauce is reduced by a third..
- lay 3 tortillas in bottom of the pan.
- spread 1/3 of chicken over tortillas.
- spread 1/3 of cheese over the chicken.
- repeat two more times adding remainder of chicken and cheese to the top layer.
- place in the oven for 30 minutes or until cheese is golden brown.
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