Recipe: Delicious Thai Green Curry with Chicken

Thai Green Curry with Chicken. Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen. Real Deal Thai Panang Chicken Curry - Marion's Kitchen. A tutorial of this classic and famous Thai curry!

You'll have a stunning dish to admire, smell, and taste! The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale. Made into an easy rich curry dish with. Thai Green Curry with Chicken most diverse and have mind taste that unique. Few types of Thai Green Curry with Chicken recipes are also sufficient convenient to process and do not pick up long. Though not everyone likes Thai Green Curry with Chicken food, currently few people are getting attached and like the various Thai Green Curry with Chicken foods on hand. This could be seen than the number of restaurants that provide Thai Green Curry with Chicken as one of the dishes. You can cook Thai Green Curry with Chicken using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Thai Green Curry with Chicken

1. You need 1 lb of chicken thigh or breast cut into small pieces.
2. It's 4 cloves of chopped garlic.
3. You need 1 of chopped onion.
4. You need 1 sachet of green curry powder or 50g green curry paste.
5. You need 1 can of coconut cream.
6. Prepare 1 cup of chicken stock.
7. You need 1-2 of Kaffir lime leaves (chopped) or 1 tablespoon lime juice.
8. It's 1/2 tablespoon of fish sauce (or to taste).
9. It's 3 of eggplants sliced in quarters or bamboo shoots.
10. Prepare 1/2 cup of green beans or snow peas.
11. It's 1/4 cup of Thai basil (add at the end as it turns black and bitter).
12. It's 1 stalk of crushed Lemon grass.
13. It's 1 tablespoon of peeled and finely chopped ginger.
14. It's 2 of diced green bell peppers.

Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry. Add a splash of the coconut milk, stirring until it forms a paste. Thai green curry is the most famous Thai dishes outside Thailand. This is the authentic Thai chicken curry recipe with the in-depth explanation.

Thai Green Curry with Chicken instructions

1. On medium heat add oil to pan. Add garlic and onions and cook until garlic is golden brown and onion is translucent..
2. Add curry paste and chicken. Cook for about 10-15 minutes or when chicken is fork-tender. I like to brown mine to make sure it's thoroughly cooked. Add chicken stock and eggplant or bamboo shoots. Simmer for about 5 minutes..
3. Pour in coconut cream or canned coconut milk. Add lemon grass, kaffir leaves or lime juice, chili, and ginger. Add fish sauce to taste. Bring to boil..
4. Add green beans, green bell peppers, and Thai basil leaves and simmer for another 3 minutes. Serve with steamed white rice or over rice noodles..

As the name implies, this Thai green curry recipe is prepared by using green chili, with a different flavor from the mature red chilies. My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste. I'll show you how to make it mild or spicy with a vibrant creamy sauce. When he was younger, he used to call it 'that browny coloured curry'. This colorful green curry features chicken breast, bell peppers, baby corn, and a fresh Thai basil garnish.

Obtain ingredients for production Thai Green Curry with Chicken recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much kinds of Thai Green Curry with Chicken that are easy and quick to process into delicious serving. You can always praxis this Thai Green Curry with Chicken recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.