Microwave Instant Sponge Cake.
Microwave Instant Sponge Cake highly diverse and own mind taste that unique. Some kinds of Microwave Instant Sponge Cake recipes are also sufficient easy to process and do not pick up lengthy. Although not everyone likes Microwave Instant Sponge Cake food, currently some people are get attached and like the sundry Microwave Instant Sponge Cake foods available. This can be seen of the number of restaurants that supply Microwave Instant Sponge Cake as one of the serving. You can cook Microwave Instant Sponge Cake using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Microwave Instant Sponge Cake
- Prepare 1 of large Egg.
- It's 2 tablespoons of Caster Sugar.
- You need of Vanilla Extract.
- It's 3 tablespoons of Self-Raising Flour.
- It's 1/2 tablespoon of Oil OR melted Butter *plus extra to oil the container.
Microwave Instant Sponge Cake step by step
- Lightly oil the inside of a microwave-safe container. Today I used Microwave-safe Container 13cm in diameter..
- In a mixing bowl, beat Egg and Sugar. Add a few drops Vanilla Extract, Flour and Oil (OR melted Butter) and mix well. Pour the mixture into the prepared container..
- Cover with a microwave-safe lid or plate, microwave at medium power (500 to 600W) until cooked. My microwave is 1100W and cooked at 50% power for 90 seconds..
- *Note: I sprinkled with some Powdered Sugar for the above photo..
To get ingredients for manufacture Microwave Instant Sponge Cake recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much kinds of Microwave Instant Sponge Cake that are easy and fast to process into delicious serving. You can always practice this Microwave Instant Sponge Cake recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.