How to Make Tasty Himalayan Lemonade

watch_later Friday, April 16, 2021

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Ingredients of Himalayan Lemonade

  1. You need 1 cup of Lemon juice.
  2. Prepare 1 cup of White Sugar.
  3. Prepare 6 cup of Cold water.
  4. You need 2 tbsp of Himalayan Sole (see my recipe on how to make).

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Himalayan Lemonade step by step

  1. In a small sauce pan combine the sugar and the lemon juice. Cook on medium low heat..
  2. Whisk frequently till all the sugar is dissolved and the syrup is clear..
  3. In a 2 quart glass pitcher (8 cups) add 6 cups of cold water..
  4. Carefully pour the syrup into the pitcher, scraping the sides of the pot..
  5. Add the Himalayan Sole and stir..
  6. Serve chilled over ice and enjoy..

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Obtain ingredients for making Himalayan Lemonade recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are much types of Himalayan Lemonade that are easy and quick to process into delicious serving. You can constantly praxis this Himalayan Lemonade recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.



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