How to Make Perfect Slow Cooker Chicken, Broccoli, and Rice

watch_later Thursday, April 1, 2021

Slow Cooker Chicken, Broccoli, and Rice.

Slow Cooker Chicken, Broccoli, and Rice Slow Cooker Chicken, Broccoli, and Rice highly diverse and own mind taste that unique. Some kinds of Slow Cooker Chicken, Broccoli, and Rice recipes are also sufficient convenient to process and do not take lengthy. Though not everybody likes Slow Cooker Chicken, Broccoli, and Rice food, currently some people are getting attached and like the sundry Slow Cooker Chicken, Broccoli, and Rice foods on hand. This can be seen from the number of restaurants that prepare Slow Cooker Chicken, Broccoli, and Rice as one of the serving. You can cook Slow Cooker Chicken, Broccoli, and Rice using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Slow Cooker Chicken, Broccoli, and Rice

  1. Prepare 1.5 Cups of Shredded Cheddar Cheese.
  2. It's 1 Can of Condensed Cream of Chicken Soup.
  3. You need 1 Can of Condensed Cream of Mushroom Soup.
  4. Prepare 1 Can (1.5 cups) of Chicken Broth.
  5. Prepare 6 Cups of Fresh Broccoli Florets.
  6. You need 6 of Medium Carrots, Peeled and Thinly Sliced.
  7. You need 1 3/4 of Lbs. Boneless, Skinless Chicken Breast.
  8. You need 1.5 Cups of Uncooked, Instant White Rice.

Slow Cooker Chicken, Broccoli, and Rice step by step

  1. Stir 1 cup cheese, soups and broth in a medium bowl..
  2. Place the broccoli and carrots into a 5-quart slow cooker.  Top with the chicken.  Pour the soup mixture over the chicken..
  3. Cover and cook on LOW for 6 hours or until the chicken is cooked through..
  4. Remove the chicken from the cooker.  Turn off the cooker.  Stir in the rice and top with the chicken.  Sprinkle with the remaining cheese.  Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted.  Stir the rice mixture before serving..

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